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This vegetarian Christmas loaf is filled with healthy vegetables and roasted nuts. The nuts used make the dish high in fat, however, most nuts are a good source of unsaturated fat which is good for your heart health and also high in protein and fibre. It is a perfect accompaniment to a classic roast dinner or lunch this festive season.
Prep time: 30 mins
Cook Time: 40 mins
Nutrition Information (Per Serve)
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